College is the ideal time to discover beer and Mexican food. College is the ideal cultural melting pot. Suddenly, we're living on our own without our parents. We're making decisions for ourselves.
A few years earlier our small town high school buddies may have kept us in a rut from. There are lots of other priorities other than food while we're in high school. Perhaps we're too engrossed with the other gender.
Meanwhile, in high school there are lots of other concerns other than food. Just like girls, for instance. If you're fortunate, maybe you're girlfriend loved authentic Mexican food. Hopefully, she exposed you to the real deal.
The very first real Mexican food experience is one we'll never forget. Typically, our college buddies were the people who took us there. Maybe, the bait was for just a great beer special. Often the inspiration is something other than food for us. Maybe it was ladies night.
Alternatively, Mexican food and ultimate frisbee have had a lasting appeal. Each of these things were unknown to me prior to college. It's probably different today. High school cafeterias probably have a regular taco day. Ultimate frisbee is now being played in high school and even professionally.
Whether it was ladies night or a beer special that provided the incentive; the time arrives when we encounter our first true Mexican food. All of a sudden, those spices wake up your taste buds. Its impact on us will stay forever. We now have a craving that nothing else but an authentic Mexican restaurant can fulfill.
The food we like to consume changes as years pass by. Our university pals now have their own families and careers. They long ago moved back to their home states.
As we grow older our priorities change. Your pals from college now have their own lives. They have wives, kids and careers. Perhaps they've grown stuffy and full of status. Perhaps their financial standing stops them from going to that awesome, small Mexican bistro. Their children are very unfortunate not to experience these things until they're in college. Either way, the whole cycle repeats.
Beer, college and Mexican food: that's one of the great combinations of my life. We must do more than hope that real mom and pop Mexican restaurants survive. Think of how many phony, corporate franchises are threatening their existence. Will our kids and their children still have the comfort of savoring genuine Mexican cuisine?
A few years earlier our small town high school buddies may have kept us in a rut from. There are lots of other priorities other than food while we're in high school. Perhaps we're too engrossed with the other gender.
Meanwhile, in high school there are lots of other concerns other than food. Just like girls, for instance. If you're fortunate, maybe you're girlfriend loved authentic Mexican food. Hopefully, she exposed you to the real deal.
The very first real Mexican food experience is one we'll never forget. Typically, our college buddies were the people who took us there. Maybe, the bait was for just a great beer special. Often the inspiration is something other than food for us. Maybe it was ladies night.
Alternatively, Mexican food and ultimate frisbee have had a lasting appeal. Each of these things were unknown to me prior to college. It's probably different today. High school cafeterias probably have a regular taco day. Ultimate frisbee is now being played in high school and even professionally.
Whether it was ladies night or a beer special that provided the incentive; the time arrives when we encounter our first true Mexican food. All of a sudden, those spices wake up your taste buds. Its impact on us will stay forever. We now have a craving that nothing else but an authentic Mexican restaurant can fulfill.
The food we like to consume changes as years pass by. Our university pals now have their own families and careers. They long ago moved back to their home states.
As we grow older our priorities change. Your pals from college now have their own lives. They have wives, kids and careers. Perhaps they've grown stuffy and full of status. Perhaps their financial standing stops them from going to that awesome, small Mexican bistro. Their children are very unfortunate not to experience these things until they're in college. Either way, the whole cycle repeats.
Beer, college and Mexican food: that's one of the great combinations of my life. We must do more than hope that real mom and pop Mexican restaurants survive. Think of how many phony, corporate franchises are threatening their existence. Will our kids and their children still have the comfort of savoring genuine Mexican cuisine?
About the Author:
Learn more about Mexican Restaurant Dillon Colorado. Stop by J. Jubilee's site where you can find out all about Silverthorne Colorado Mexican restaurant and how you can taste the real deal.
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